Sunday, November 10, 2013

Epic fail... and then we try again...

Occasionally, Josh and I will realize we're chubby bums and will attempt to change our lifestyle. The most recent incident being the drive to Allentown to tour a Planet Fitness gym with the intent to join. We never made it to the gym. Instead we bee-lined for the Popeye's Chicken near the gym and came home with two buckets of fried chicken. Was it a low point in our lives? Yes..... Was the chicken crispy, hot and delicious? Triple yes!

So today we're going to start small and start planning slightly healthier meals. I told everyone about carb cycling ages ago and while some folks stuck to the diet I raved about, we cheated, ate junk and then stopped. Hehehehe....We did lose some weight while on the diet so we're gonna try again.  Plus, Josh has a whole list of food restrictions to follow now due to his ulcerative colitis so we gotta get serious about our eating habits here.

Sunday is cheat day so we're gonna start on Monday but of course I'll do some prepping beforehand today to ease the workload for the weekday.

Here's our schedule:

Monday: Carbs
  • B: 1 Pancake with Strawberry Compote
  • S: Apple sauce cup/fruit cup
  • L: Soup from work cafeteria
  • S: Kim Chee Fried Rice & Inari Pockets
  • D: Sushi Bowls with shrimp, inari pieces, avocado, krab and homemade eel sauce

Tuesday: No Carbs
  • B: Baked eggs with chorizo, shredded carrots, and onions
  • S: fruit slices with homemade caramel sauce
  • L: Grilled Vietnamese chicken summer rolls with light hoisin/peanut sauce
  • S: Homemade beef jerky
  • D: Scotch Eggs, honey mustard & Steamed Asparagus

Wednesday: Carbs
  • B: 1 pancake with strawberry compote
  • S: Apple sauce/fruit cup
  • L: Subway
  • S: green apple & carrot salad with green mango and krab
  • D: chicken pot pie with peas, carrots, and pie crust

Thursday: No Carbs
  • B: Leftover baked eggs
  • S: fruit slices with homemade caramel sauce
  • L: salad & soup from work cafeteria
  • S: Homemade beef jerky
  • D: Orange sriracha chicken thighs with veggies

Friday: Carbs
  • B: Fried egg sandwich with bacon jam
  • S: sweet potato & zucchini salad
  • L: lunch at work cafeteria
  • S: apple sauce/fruit cup
  • D: Beef stew with potatoes and carrots

Saturday: No Carbs
  • B: Omelet with onions
  • S: fruit slices with homemade caramel sauce
  • L: lunch out somewhere?
  • S: homemade beef jerky/takoyaki
  • D: Steak and roasted carrots & cauliflower

Sunday: CHEAT DAY!!!

Food list:
  • pancake mix *
  • strawberries*
  • kim chee*
  • rice*
  • apple sauce*
  • rice paper*
  • hoisin/peanut butter*
  • honey mustard*
  • real bacon bits*
  • inari*
  • chicken thighs*
  • sausage*
  • beef chunks*
  • pre-made pie crust (if not making from scratch)
  • asparagus
  • eggs
  • fruit cups
  • shrimp
  • sliced beef for beef jerky
  • avocado
  • krab
  • carrots
  • peas
  • onions
  • sweet potatoes
  • zuchini
  • cauliflower
  • fruit: green apples, regular apples and optional pears
 * food's are already in fridge/pantry


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